Gunderloch, “Rothenberg” Riesling Trocken (Dry), Rheinhessen

Sale price ($) 1.72

This white variety originated in Germany. It’s known for its strong flowery aromas and high acidity. Please note Rieslings can have dramatic differences as the grape can be used to make dry, semi-sweet, sweet and sparkling wines.

$1.850 $1.720


94The Wine Advocate

This is a mouthful of a rich, enormously complex and elegant Riesling with a persistent, salty minerality and lingering as well as piquant lime aromas in the aftertaste. This is a real grand cru with great aging potential.

91Wine Spectator

Features loads of dried tropical fruit flavors, with mango and pineapple notes accented by plenty of smoky details. Rich and lush on the finish, showing plenty of spice.



Gunderloch was founded in Nackenheim, Germany, in the late 19th century by Carl Gunderloch. The estate is still owned by Gunderloch’s heirs and the winemaker is Fritz Hasselbach, who married into the family. The estate’s 28 acres are planted to Riesling, Silvaner, Rulander and Gewurztraminer. About 9,000 cases of Riesling and dessert wines are produced annually.



Rheinhessen is Germany’s largest “anbaugebiete,” or “quality wine region.” With 65,000 vineyard acres located along the Rhine, it is in the center of Germany’s wine industry. And, for many years, the region was known primarily for producing large amounts of bulk wine blends. In recent years, however, it has become one of the most exciting wine producing areas in Germany, thanks in large part to an energetic group of young, talented, worldly winemakers who have shaken up the region with a return to traditional, rather than industrial, winemaking methods and an emphasis on quality. The dominant grape in Rheinhessen is Muller-Thurgau, followed by Riesling, Sylvaner, Scheurebe, and several others.

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